Polishing the menu…
Polishing the menu…
YELLOW TERRACE: ROMANIAN RIVIERA'S CULINARY GEM
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Saramură de Crap
A traditional Romanian carp brine, featuring tender carp fillet grilled to perfection and served with a rich, savory tomato and garlic sauce.
$22
Midii în Vin Alb
Fresh Black Sea mussels steamed in a fragrant white wine sauce with garlic, parsley, and a hint of chili, served with crusty bread.
$18
Platou Pescaresc 'Terasa Galbenă'
A generous seafood platter showcasing a selection of grilled local fish, calamari, and shrimp, accompanied by seasonal vegetables.
$35
Mici cu Cartofi Prăjiți
Classic Romanian grilled skinless sausages, bursting with flavor and served alongside crispy golden french fries and mustard.
$15