Yemen Cafe & Restaurant

Saltah

A hearty and famous Yemeni stew featuring a rich blend of lamb or beef, vegetables, and a distinctive fenugreek froth, served bubbling hot with fresh bread.

$18

Fahsah

A flavorful shredded lamb or beef dish slow-cooked with aromatic spices and vegetables, presented in a traditional hot stone pot.

$19

Haneeth

Tender, slow-roasted lamb or goat, seasoned to perfection and falling off the bone, often served with mandi rice.

$25

Shakshuka

A comforting breakfast or brunch dish with eggs poached in a simmering sauce of tomatoes, chili peppers, and onions, often spiced with cumin.

$14