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LUNGI'S BEST KEPT CULINARY SECRET!
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Groundnut Soup with Rice
A rich and savory stew made with groundnuts, meat (often chicken or beef), and various vegetables, served alongside fluffy white rice.
$10
Cassava Leaf Soup
A traditional Sierra Leonean delicacy featuring tender cassava leaves pounded and cooked with palm oil, fish or meat, and spices.
$12
Fried Plantains with Fish
Sweet, ripe plantains fried to golden perfection, accompanied by a perfectly seasoned and crispy fried whole fish.
$8
Plasas (Potato Leaf Soup)
A hearty and nutritious soup made from potato leaves, palm oil, and often smoked fish or meat, served with a side of fufu or rice.
$11