1637 Restaurant at York Harbor Inn

Maine Lobster Risotto

Creamy Arborio rice infused with saffron, sweet Maine lobster meat, asparagus, and a touch of Parmesan.

$42

Pan-Seared Scallops

Perfectly seared dayboat scallops served with a lemon-butter sauce, roasted root vegetables, and a sprinkle of fresh herbs.

$38

Filet Mignon

A tender 8oz beef filet, grilled to perfection and accompanied by garlic mashed potatoes, seasonal greens, and a rich red wine reduction.

$49

Baked Haddock '1637'

Fresh local haddock baked with a cracker crumb topping, served with wild rice pilaf and chef's choice of seasonal vegetables.

$32