مطعم البلدة للزربيان(فرع3)

Zurbian Lahm (Lamb Zurbian)

Tender lamb slow-cooked with fragrant basmati rice, potatoes, and a blend of Yemeni spices, creating a deeply aromatic and flavorful dish.

$12

Zurbian Dajaj (Chicken Zurbian)

Succulent chicken pieces marinated and cooked with spiced rice and potatoes, offering a lighter yet equally rich Zurbian experience.

$10

Mandi Lahm

Slow-roasted lamb, incredibly tender and smoky, served atop fragrant rice infused with spices and often garnished with nuts and raisins.

$13

Saltah

A hearty Yemeni stew made with a base of fenugreek froth (hulbah), mixed with meat, vegetables, and often served bubbling hot with fresh bread.

$8