4 nudos

Featured dishes

Gambas al Pil-Pil

Succulent local prawns sizzling in garlic-infused olive oil with a hint of chili, served with crusty bread.

$18

Paella Marinera

A traditional Spanish rice dish loaded with an exquisite selection of fresh seafood, saffron, and vegetables.

$26

Pescado a la Sal

A whole fresh fish baked in a salt crust, preserving its delicate flavors, expertly filleted tableside.

$32

Secreto Ibérico

A prized cut of Iberian pork, grilled to perfection and served with roasted potatoes and seasonal greens.