5ta Esencia Restaurante Mexicano

Tacos al Pastor

Marinated pork, slow-cooked on a vertical spit, served in warm corn tortillas with pineapple, onion, and cilantro.

$18

Enchiladas Suizas

Chicken-filled tortillas bathed in a creamy green tomatillo sauce, topped with melted Swiss cheese and sour cream.

$20

Guacamole Fresco

Freshly mashed avocados mixed with diced onion, cilantro, jalapeño, and lime juice, served with crispy tortilla chips.

$12

Mole Poblano con Pollo

Tender chicken smothered in a rich, complex mole sauce made from chilies, spices, nuts, and a hint of chocolate, served with rice.

$24