Polishing the menu…
Polishing the menu…
SOUTHAMPTON'S CHICEST SPOT FOR COCKTAILS AND SCENE
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Tuna Tartare
Fresh sushi-grade tuna diced and mixed with avocado, soy-ginger dressing, and served with crispy wonton chips.
$28
Lobster Roll
Sweet Maine lobster meat lightly dressed with mayonnaise and celery, served in a toasted brioche bun with a side of fries.
$42
75 Main Burger
Premium beef patty topped with aged cheddar, caramelized onions, and house aioli on a brioche bun, served with truffle fries.
$29
Grilled Branzino
Whole Mediterranean sea bass grilled to perfection, seasoned with herbs, lemon, and olive oil, accompanied by seasonal vegetables.
$48