Polishing the menu…
Polishing the menu…
PALOLEM'S NIGHTLIFE HEARTBEAT, CHILL VIBES
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Goan Fish Curry
A rich and tangy curry featuring fresh catch of the day, simmered in a coconut milk base with traditional Goan spices.
$15
Prawn Balchão
Spicy and flavorful prawns cooked in a fiery red chili and vinegar sauce, a classic Goan pickle-style preparation.
$18
Chicken Xacuti
A complex and aromatic chicken curry made with roasted coconut, poppy seeds, and a blend of unique Goan spices.
$14
Vegetable Vindaloo
A vegetarian take on the iconic Goan dish, featuring mixed vegetables in a spicy and tangy red chili and vinegar gravy.
$12