Polishing the menu…
Polishing the menu…
A Lareira: ESPOSENDE'S CULINARY GEM, A LOCAL FAVORITE
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Bacalhau à Lareira
A signature codfish dish baked to perfection with potatoes, onions, and a rich olive oil sauce.
$22
Arroz de Marisco
A flavorful seafood rice stew brimming with fresh prawns, clams, mussels, and a hint of cilantro.
$28
Posta à Mirandesa
A succulent grilled veal steak, tender and juicy, served with roasted potatoes and seasonal vegetables.
$25
Polvo à Lagareiro
Tender grilled octopus drizzled with olive oil, garlic, and served alongside baked potatoes.
$24