Zona ribeirinha de Esposende

Bacalhau à Brás

A classic Portuguese comfort dish featuring shredded codfish, onions, thinly chopped fried potatoes, and scrambled eggs, garnished with black olives and parsley.

$18

Arroz de Marisco

A rich and flavorful seafood rice stew, brimming with a generous assortment of prawns, clams, mussels, and other fresh catches, cooked in a savory tomato-based broth.

$25

Polvo à Lagareiro

Tender grilled octopus, roasted to perfection with plenty of olive oil, garlic, and smashed potatoes, offering a true taste of the Portuguese coast.

$22

Cataplana de Peixe e Marisco

A traditional Algarvian copper pot stew, slow-cooked with a vibrant mix of fresh fish, shellfish, peppers, onions, and tomatoes, creating a deeply aromatic and communal dish.

$28