Polishing the menu…
Polishing the menu…
AUTHENTIC AEGEAN FLAVORS, LOCAL CHARM
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Haydari
A creamy yogurt dip infused with garlic and fresh mint, offering a refreshing start to any meal.
$6
Sigara Böreği
Crispy, cigar-shaped pastries filled with savory feta cheese and herbs, fried to golden perfection.
$8
Izgara Kalamar
Tender grilled calamari seasoned with olive oil, lemon, and a hint of garlic, showcasing the freshness of the Aegean Sea.
$18
Adana Kebap
Spicy hand-minced lamb kebab grilled on a skewer, served with lavash bread, onions, and roasted peppers.
$16