Polishing the menu…
Polishing the menu…
AL FARO: WHERE SICILIAN SEAFOOD MEETS CEPHALÙ CHARM
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Spaghetti ai Ricci di Mare
A delicate pasta dish featuring fresh sea urchin, garlic, and a hint of chili, capturing the essence of the Mediterranean.
$28
Grigliata Mista di Pesce
A generous platter of expertly grilled local fish and shellfish, showcasing the day's freshest catch from the Sicilian waters.
$35
Involtini di Pesce Spada
Thin slices of swordfish rolled with breadcrumbs, pine nuts, raisins, and herbs, then baked to perfection, a true Sicilian specialty.
$26
Gamberoni al Sale
Succulent local prawns baked in a salt crust, preserving their natural sweetness and offering a simple yet exquisite flavor.
$32