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Polishing the menu…
OCEAN BREEZES AND SOMALI SEAFOOD DELIGHTS
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Kalluun iyo Bariis
Grilled fresh fish, often kingfish or tuna, served alongside a generous portion of spiced basmati rice.
$18
Suqaar
A flavorful stir-fry of tender beef or goat cubes, bell peppers, and onions, seasoned with Somali spices.
$15
Sambusa
Crispy fried pastries filled with a savory mixture of minced meat or lentils and aromatic spices.
$7
Maraq Cad
A light and clear Somali soup, typically made with tender goat or beef, potatoes, and carrots, perfect as a starter.
$12