Altja kõrts

Altja Fish Platter

A generous selection of smoked and marinated local fish, often including Baltic herring and flounder, served with rye bread and fresh herbs.

$22

Mulgikapsad

A classic Estonian stew featuring slow-cooked sauerkraut with pearl barley and succulent pork, offering a comforting and traditional flavor.

$16

Kama Dessert

A traditional Estonian dessert made from a finely milled mixture of roasted grains, typically served with buttermilk or yogurt and berries.

$8

Wild Boar Roast

Tender, slow-roasted wild boar from the surrounding forests, served with root vegetables and a rich, savory sauce.

$25