Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, SPECTACULAR AMBIANCE
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Amakusanada Sashimi Platter
A vibrant selection of the day's freshest catches, expertly sliced and artfully presented with local garnishes and premium soy sauce.
$45
Grilled Abalone with Yuzu Butter
Tender, locally sourced abalone grilled to perfection and finished with a delicate yuzu-infused butter sauce, highlighting its natural sweetness.
$38
Sea Urchin and Ikura Don
A luxurious bowl of fluffy sushi rice topped generously with creamy, fresh sea urchin and glistening salmon roe, a true taste of the ocean.
$32
Reihoku Fisherman's Soup
A hearty and flavorful miso-based soup brimming with various local fish, shellfish, and seasonal vegetables, perfect for a cool evening.
$22