Polishing the menu…
Polishing the menu…
A TROPICAL OASIS FOR CULINARY DELIGHTS
Grilled Tanigue Steak
A succulent steak of local Spanish mackerel, marinated in calamansi and garlic, then perfectly grilled and served with a side of fresh vegetables.
$18
Seafood Kare-Kare
A rich and savory peanut stew featuring a generous medley of shrimp, squid, and fish, simmered with local vegetables and served with bagoong alamang.
$22
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Adobong Pusit
Tender squid braised in a classic Filipino adobo sauce of soy sauce, vinegar, garlic, and peppercorns, offering a delightful tangy and savory flavor.
$16
Mango Sticky Rice
A refreshing and sweet dessert featuring ripe local mangoes served alongside warm, sweetened sticky rice drizzled with coconut milk.
$9
Garcia Subdivision Aninuan Puerto Galera Ruperto Garcia St, Corner Apolinaria St, Puerto Galera, Puerto Galera, Philippines
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