Polishing the menu…
Polishing the menu…
TAINO FLAVORS, CARIBBEAN SOUL, VENEZUELAN HEART
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Pescado Entero Frito Arawak
A whole fried local fish, seasoned with indigenous herbs and served with crispy tostones and a fresh garden salad.
$28
Arepas Rellenas de Mariscos
Golden-fried corn cakes generously stuffed with a flavorful mix of shrimp, calamari, and octopus in a creamy sauce.
$22
Ceviche Taino con Mango
Fresh white fish marinated in lime juice with red onion, cilantro, a hint of chili, and sweet local mango for a tropical twist.
$19
Pollo Guisado con Plátano Maduro
Tender chicken stewed in a rich tomato-based sauce with aromatic spices, accompanied by sweet fried plantains and rice.
$24