Polishing the menu…
Polishing the menu…
ARNOLD’S: CAPE COD’S SEAFOOD SHACK LEGEND!
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Fried Clams Platter
A generous portion of perfectly golden-fried, sweet whole belly clams, served with crispy fries and coleslaw.
$32
Lobster Roll (Hot or Cold)
Succulent chunks of fresh, local lobster meat, lightly dressed with mayo or warm butter, nestled in a toasted brioche bun.
$29
New England Clam Chowder
A rich and creamy classic chowder, packed with tender clams, potatoes, and a hint of smoky bacon.
$9
Fish and Chips
Crispy, beer-battered fresh white fish served alongside a heap of golden french fries and tangy tartar sauce.
$24