Astols Smokery

Featured dishes

Smoked Salmon Rillette

A delicate spread of house-smoked salmon, capers, and dill, served with crispy rye bread.

$18

Dyrön Smoked Shrimp Skagen

Freshly smoked shrimp mixed with mayonnaise, dill, and red onion, piled high on toasted sourdough.

$24

Smoked Mackerel Fillet

Locally caught mackerel, hot-smoked to perfection, served with new potatoes and a tangy horseradish cream.

$32

Astols Smoked Charcuterie Board

A selection of house-smoked meats and cheeses, accompanied by local pickles and artisanal crackers.