Azure Bar & Grill

Byron Bay Prawn Skewers

Succulent local prawns grilled to perfection with garlic, chili, and a hint of lime, served with a fresh mango salsa.

$22

Azure Sunset Cocktail

A refreshing blend of local gin, passionfruit, elderflower, and a splash of sparkling wine, garnished with a vibrant edible flower.

$18

Grilled Barramundi with Lemon Myrtle

Freshly caught Barramundi fillet, pan-seared with native lemon myrtle butter, accompanied by seasonal greens and roasted sweet potato.

$32

Tropical Fruit Pavlova

A classic Australian meringue dessert topped with whipped cream and an abundance of fresh, local tropical fruits like passionfruit and kiwi.

$14