Bahía Blanca Café & Bar

Sangría de Cava

A sparkling twist on the classic, featuring Cava, fresh fruit, and a hint of brandy for a refreshing Spanish experience.

$9

Espetada de Sardinas

Freshly grilled sardines on a skewer, a simple yet iconic Málaga dish, seasoned with sea salt and lemon.

$7

Mojito Clásico

A perfectly balanced blend of white rum, fresh mint, lime, sugar, and soda water, muddled to perfection.

$8

Tostada con Tomate y Jamón

Crispy toasted bread topped with ripe crushed tomatoes and thin slices of cured Serrano ham, a quintessential Spanish snack.

$6