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Polishing the menu…
BAHN PLOONG: AUTHENTIC THAI, RINCON CHARM!
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Pad Thai with Shrimp
A classic stir-fried noodle dish with succulent shrimp, peanuts, bean sprouts, and a tangy tamarind sauce.
$18
Green Curry Chicken
Rich and aromatic green curry with tender chicken, bamboo shoots, and Thai basil in coconut milk.
$17
Mango Sticky Rice
A beloved Thai dessert featuring sweet sticky rice, fresh slices of ripe mango, and a drizzle of coconut milk.
$9
Tom Yum Goong
Spicy and sour hot soup with shrimp, mushrooms, lemongrass, galangal, and kaffir lime leaves.
$15