Balıkçı Sait

Grilled Sea Bream (Çipura Izgara)

A whole sea bream, lightly seasoned with olive oil, lemon, and herbs, then perfectly grilled to highlight its natural delicate flavor.

$22

Shrimp Casserole (Karides Güveç)

Succulent shrimp baked in a traditional clay pot with fresh tomatoes, garlic, green peppers, and a hint of butter, creating a rich and aromatic dish.

$25

Mezze Platter (Meze Tabağı)

A delightful assortment of cold appetizers including haydari, acılı ezme, patlıcan salatası, and atom, perfect for sharing and sampling local flavors.

$18

Fisherman's Soup (Balık Çorbası)

A hearty and comforting soup made with tender pieces of white fish, vegetables, and a flavorful broth, ideal as a starter.

$10