Polishing the menu…
Polishing the menu…
BAHAMIAN FLAVOR, JERK SPICE, ISLAND VIBES!
Jerk Chicken Platter
Succulent chicken marinated in a secret blend of jerk spices, slow-cooked to perfection and served with rice and peas and plantains.
$18
Conch Fritters
Crispy golden fritters packed with tender conch meat, bell peppers, and onions, served with a zesty dipping sauce.
$12
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Grilled Snapper with Mango Salsa
Freshly caught snapper, expertly grilled and topped with a vibrant homemade mango salsa, accompanied by seasonal vegetables.
$24
Balous Jerk Pork Ribs
Fall-off-the-bone pork ribs slathered in a rich, spicy jerk sauce, served with a side of coleslaw and sweet potato fries.
$22
