Polishing the menu…
Polishing the menu…
ROTA'S ULTIMATE BEACHFRONT COCKTAIL EXPERIENCE!
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Gambas al Pil Pil
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$16
Atún Rojo a la Plancha
Perfectly grilled local red tuna steak, lightly seasoned and served with a fresh side salad.
$24
Tabla de Quesos Andaluces
A selection of exquisite Andalusian cheeses, accompanied by quince paste and artisan crackers.
$18
Mojito de Fresa Fresca
A refreshing twist on the classic mojito, featuring muddled fresh strawberries, mint, lime, rum, and soda.
$12