Polishing the menu…
Polishing the menu…
CABUCHO'S COCKTAILS: MAZATLÁN'S SUNSET SANCTUARY
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Aguachile Verde de Camarón
Succulent shrimp marinated in a vibrant green sauce of lime, serrano chili, cilantro, and cucumber, served with crispy tostadas.
$18
Tacos Gobernador
Grilled shrimp and poblano peppers sautéed with cheese, nestled in warm tortillas, a Mazatlán specialty.
$15
Pescado Zarandeado
A whole grilled fish, butterflied and marinated in a savory blend of chilies and spices, cooked over an open flame.
$28
Margarita de Mango Habanero
A refreshing and spicy twist on the classic, featuring fresh mango puree, a hint of habanero, and premium tequila.
$12