Bar Do Cicero

Featured dishes

Moqueca de Camarão

A traditional Brazilian seafood stew with succulent shrimp, coconut milk, dendê oil, peppers, and cilantro, served with rice.

$28

Pastel de Berbigão

Crispy fried pastries filled with local berbigão clams, a regional delicacy, seasoned with herbs and spices.

$12

Caipirinha Especial

Their signature twist on Brazil's national cocktail, featuring premium cachaça, fresh lime, and a hint of passion fruit.

$14

Peixe Grelhado do Dia

Freshly caught local fish, expertly grilled and served with a side of roasted vegetables and a light vinaigrette.