Polishing the menu…
Polishing the menu…
PIPIOLO: WHERE EVERY SIP IS A SUNSET
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Moqueca de Camarão do Pipiolo
A traditional Brazilian seafood stew featuring succulent local shrimp simmered in coconut milk, dendê oil, and fresh vegetables.
$32
Pastel de Berbigão
Crispy fried pastries filled with a savory mixture of small, flavorful clams, a beloved local delicacy from Florianópolis.
$18
Caipirinha Especial do Bar E 48
Our signature take on Brazil's national cocktail, crafted with premium cachaça, fresh lime, and a secret touch of tropical fruit.
$15
Polvo Grelhado com Arroz Negro
Tender grilled octopus served alongside a rich and aromatic black rice, infused with seafood broth and herbs.
$38