Bar Golden LION

Okinawan Sunset Spritz

A refreshing blend of local shikuwasa citrus, prosecco, and a hint of hibiscus, capturing the essence of a Nago sunset.

$15

Ryukyu Old Fashioned

Featuring a premium Japanese whisky infused with kokuto brown sugar and local bitters, a sophisticated twist on a classic.

$18

Golden Lion Sashimi Platter

A chef's selection of the freshest local catch from Nago Bay, expertly prepared and beautifully presented.

$28

Mango & Passionfruit Mousse

A light and airy mousse made with ripe Okinawan mango and tangy passionfruit, a perfect tropical dessert.

$12