Bar Le Siata

Le Houatais Spritz

A refreshing blend of local elderflower liqueur, sparkling wine, and a hint of mint, embodying the island's floral essence.

$14

Atlantic Breeze Martini

A crisp gin martini infused with sea botanicals and a splash of artisanal vermouth, garnished with an oyster leaf.

$16

Île-d'Houat Rum Punch

A tropical concoction featuring aged French Caribbean rum, fresh passion fruit, pineapple, and a touch of grenadine.

$13

Breton Cider Sangria

A unique twist on sangria, combining local Breton hard cider with seasonal berries, apples, and a touch of brandy.

$12