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Polishing the menu…
SIP, SAVOR, AND SUNSET AT BAR OASIS
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Villamil Sunset Cocktail
A refreshing blend of local passion fruit, premium white rum, a splash of lime, and a hint of mint, garnished with a vibrant orchid.
$12
Ceviche de Pescado Fresco
Fresh catch of the day marinated in lime juice with red onions, cilantro, and a touch of aji pepper, served with plantain chips.
$18
Camarones al Ajillo
Succulent local shrimp sautéed in garlic, olive oil, and white wine, finished with fresh parsley and served with crusty bread.
$22
Mojito Tropical
A classic mojito infused with exotic Ecuadorian fruits like naranjilla or tree tomato, muddled with fresh mint and lime.
$11