Bar restaurant Pilone

Featured dishes

Grilled Catch of the Day

Freshly caught fish from local waters, expertly grilled and served with a side of seasonal vegetables and island rice.

$22

Cape Verdean Seafood Moqueca

A rich and aromatic stew featuring a medley of local seafood, coconut milk, and traditional spices, served with fungee.

$25

Pilone Special Cocktail

A signature blend of local rum, tropical fruit juices, and a hint of spice, creating a refreshing and unique island drink.

$12

Caldo de Peixe

A comforting and flavorful fish soup, a staple of Cape Verdean cuisine, made with fresh fish, vegetables, and herbs.