Polishing the menu…
Polishing the menu…
COCKTAILS, SUNSETS, AND COSTA RICAN CHARM
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Ceviche de Pescado
Fresh white fish marinated in lime juice with red onion, cilantro, and sweet bell peppers, served with crispy plantain chips.
$16
Pescado Entero Frito
A whole fried snapper, crispy on the outside and tender inside, accompanied by a fresh salad and patacones.
$28
Arroz con Camarones
Flavorful rice mixed with succulent shrimp, finely diced vegetables, and a hint of local spices.
$22
Chifrijo
A popular Costa Rican layered dish featuring rice, black beans, chicharrón (fried pork), pico de gallo, and avocado.
$18