Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SUNSET IN CREIXELL
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Gambas al Ajillo
Succulent shrimp sautéed in garlic-infused olive oil with a hint of chili, served sizzling.
$16
Patatas Bravas
Crispy fried potato cubes generously topped with a spicy tomato sauce and creamy aioli.
$9
Tabla de Quesos Catalanes
A curated selection of local Catalan cheeses, accompanied by quince paste and artisan bread.
$22
Mojito Velardiez
A refreshing twist on the classic mojito, featuring premium rum, fresh mint, lime, and a secret local ingredient.
$14