Polishing the menu…
Polishing the menu…
BARABUL'KA: BLACK SEA FLAVOR, UNFORGETTABLE VIEWS
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Barabul'ka Platter
A generous assortment of crispy fried Black Sea red mullet, served with a lemon wedge and fresh dill.
$28
Mussels in Cream Sauce
Succulent local mussels steamed in a rich, garlic-infused cream sauce, accompanied by crusty artisan bread.
$22
Crimean Lamb Shashlik
Tender marinated lamb skewers grilled to perfection, served with a side of fresh tomato and cucumber salad.
$25
Black Sea Pilaf with Seafood
A fragrant rice pilaf cooked with a medley of local seafood including shrimp, calamari, and mussels, seasoned with regional spices.
$26