Baraka

Featured dishes

Ceviche Baraka

A refreshing blend of local white fish, shrimp, red onion, cilantro, and a hint of aji amarillo, marinated in fresh lime juice.

$18

Pargo Rojo Frito

Whole fried red snapper, crispy on the outside and tender within, served with coconut rice and patacones.

$25

Arroz con Mariscos

A flavorful seafood rice dish brimming with shrimp, calamari, mussels, and clams, slow-cooked in a rich broth.

$22

Posta Negra Cartagenera

Slow-cooked beef in a rich, dark panela sauce, a classic Caribbean stew, accompanied by yuca frita and a simple salad.