Polishing the menu…
Polishing the menu…
KEY LARGO SUNSETS, COCKTAILS & FRESH SEAFOOD
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Key Lime Mahi-Mahi
Freshly caught Mahi-Mahi grilled to perfection, topped with a zesty key lime butter sauce and served with island rice.
$32
Sunset Seafood Platter
A generous platter featuring grilled shrimp, seared scallops, and crispy conch fritters, accompanied by tropical fruit salsa.
$45
Bayside Rum Runner
A classic Key Largo cocktail blending light and dark rums with blackberry brandy, banana liqueur, and a splash of fruit juices.
$14
Conch Fritters with Calypso Sauce
Crispy golden fritters packed with tender conch meat and spices, served with a tangy, house-made calypso dipping sauce.
$16