Polishing the menu…
Polishing the menu…
SANTA MARTA'S COCKTAIL OASIS
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Ceviche Tropical
Fresh white fish marinated in lime juice with mango, red onion, cilantro, and a hint of aji pepper, served with crispy plantain chips.
$14
Arepas con Todo
Crispy corn cakes filled with shredded beef, avocado, black beans, and a generous dollop of suero costeño.
$10
Patacones Rellenos
Fried green plantain cups filled with a savory mix of shrimp, garlic, bell peppers, and a creamy coconut sauce.
$12
Pescado Frito Entero
A whole fried local fish, perfectly seasoned and crispy, served with coconut rice, patacones, and a simple salad.
$22