Polishing the menu…
Polishing the menu…
BESO BEACH: WHERE THE MEDITERRANEAN KISSES YOUR SOUL
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Paella de Marisco 'Beso'
A signature seafood paella brimming with fresh prawns, mussels, calamari, and a rich saffron-infused rice.
$75
Grilled Formentera Lobster
Locally caught lobster, simply grilled to perfection and served with a hint of garlic and olive oil to highlight its natural sweetness.
$120
Tuna Tartare with Avocado and Mango
Finely diced fresh tuna, artfully combined with creamy avocado, sweet mango, and a zesty citrus dressing.
$45
Iberian Pork Presa with Rosemary
Tender and flavorful Iberian pork shoulder, seared with fresh rosemary and served with seasonal vegetables.
$60