Polishing the menu…
Polishing the menu…
SIP, SAVOR, SAN VITO: YOUR EVENING OASIS
Arancini al Ragù
Crispy fried rice balls filled with rich, slow-cooked meat ragù and melted mozzarella, a classic Sicilian street food.
$12
Caponata Siciliana
A sweet and sour eggplant relish with celery, olives, capers, and tomatoes, served with crusty bread.
$14
Gamberi Rossi Crudi
Fresh, raw red prawns from Mazara del Vallo, drizzled with local olive oil and a hint of lemon.
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$22
Tagliere di Salumi e Formaggi
A generous platter featuring a selection of artisanal Sicilian cured meats and local cheeses, perfect for sharing.
$28