Blooming

Featured dishes

Prawns Pilau

Succulent Diani prawns simmered with aromatic basmati rice and a blend of Swahili spices, a true coastal classic.

$22

Kuku Paka

Tender chicken cooked in a rich, creamy coconut sauce infused with ginger, garlic, and green chilies, served with ugali.

$18

Fresh Catch of the Day

Locally sourced fish, grilled to perfection and served with a choice of lemon butter sauce or a spicy mango salsa.

$25

Tropical Fruit Platter

A vibrant assortment of seasonal Kenyan fruits, including mango, passion fruit, and pineapple, beautifully presented.