Polishing the menu…
Polishing the menu…
CARRASCO'S COCKTAIL JEWEL: ELEGANCE BY THE SEA
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Punta del Este Prawns
Succulent local prawns sautéed with garlic, chili, and fresh parsley, served with a lemon-butter dipping sauce.
$22
Carrasco Caprese Skewers
Cherry tomatoes, fresh mozzarella balls, and basil leaves drizzled with balsamic glaze, a light and refreshing bite.
$14
Uruguayan Empanada Trio
A selection of three traditional empanadas: beef, chicken, and spinach and cheese, baked to golden perfection.
$16
Bohemia Charcuterie Board
A curated selection of local cured meats, artisan cheeses, olives, and crusty bread, perfect for sharing.
$28