Bokana Cocktails & Bar

Ceviche de Pescado Fresco

A vibrant and zesty ceviche featuring the freshest catch of the day, marinated in lime juice with red onion, cilantro, and a hint of rocoto pepper.

$14

Tostones con Guacamole y Camarones

Crispy fried plantain slices topped with creamy homemade guacamole and succulent grilled shrimp, a perfect shareable appetizer.

$12

Pescado Entero Frito

A whole fried fish, often red snapper, seasoned with local spices and served with gallo pinto and a fresh side salad.

$22

Pincho de Pollo a la Brasa

Grilled chicken skewers marinated in a savory blend of herbs and spices, served with a tangy chimichurri sauce and roasted vegetables.

$16