Polishing the menu…
Polishing the menu…
BONITA: CANSAULIM'S CULINARY GEM, WHERE EVERY MEAL IS A CELEBRATION
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Goan Fish Thali
A traditional platter featuring a fresh catch of the day, served with fragrant Goan rice, a rich fish curry, vegetable preparations, and a local salad.
$15
Prawn Balchão
Succulent prawns cooked in a spicy and tangy Goan pickle masala, a vibrant dish bursting with local flavors, perfect with a side of pav.
$18
Chicken Xacuti
A classic Goan chicken curry made with roasted spices, coconut, and dried red chilies, offering a complex and aromatic taste experience.
$16
Bebinca
A traditional Goan layered cake, rich with coconut milk, eggs, and ghee, baked to a golden perfection and served as a delightful dessert.
$8