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Polishing the menu…
BONLISSA: KAWAMINAMI'S CULINARY GEM, WALKABLE DELIGHT
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Miyazaki Wagyu Donburi
Slices of premium Miyazaki Wagyu beef, seared to perfection, served over a bed of fluffy Japanese rice with a savory-sweet sauce.
$32
Local Catch Sashimi Platter
A vibrant selection of the freshest fish caught daily from the nearby Hyūga-nada Sea, expertly sliced and presented.
$28
Kawaminami Vegetable Tempura
A light and crispy assortment of seasonal vegetables sourced from local Kawaminami farms, delicately fried in a light batter.
$16
Chicken Nanban (Miyazaki Style)
Crispy fried chicken pieces coated in a sweet and sour sauce, topped with a generous dollop of creamy tartar sauce, a Miyazaki specialty.
$20