Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SUNSET IN PORTO CESAREO
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Polpo alla Griglia
Tender grilled octopus served with a fresh cherry tomato salad and a drizzle of local olive oil.
$28
Spaghetti ai Ricci di Mare
Classic Puglian spaghetti tossed with fresh sea urchin, garlic, and a hint of chili.
$32
Fritto Misto di Mare
A generous platter of lightly fried calamari, shrimp, and small local fish, served with lemon wedges.
$26
Burrata con Pomodorini
Creamy burrata cheese from Puglia, accompanied by sweet local cherry tomatoes and fresh basil.
$18