Boutique del Mar

Spaghetti ai Ricci di Mare

Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili, capturing the essence of the Sardinian sea.

$28

Grigliata Mista di Pesce

A generous platter of grilled local fish and shellfish, including prawns, calamari, and a daily catch, seasoned with herbs and lemon.

$45

Fregola con Bottarga e Vongole

Sardinian fregola pasta served with cured fish roe (bottarga) and fresh clams in a delicate white wine sauce.

$32

Filetto di Orata al Sale

Whole sea bream baked in a salt crust, preserving its natural moisture and flavor, expertly filleted tableside.

$38