Brasería Vaca Loca

Chuletón de Vaca Gallega

A magnificent Galician beef rib-eye, dry-aged and grilled to your preference, offering incredible flavor and tenderness.

$75

Solomillo de Ternera Retinta

A succulent fillet of local Retinta beef, known for its exceptional quality and rich, distinctive taste.

$38

Brocheta de Pollo al Carbón

Flavorful charcoal-grilled chicken skewers marinated in local herbs and spices, served with fresh vegetables.

$22

Parrillada de Verduras Frescas

A vibrant assortment of seasonal local vegetables, expertly grilled and lightly seasoned, perfect as a side or vegetarian main.

$18