Ca La Manolita

Arroz de Marisco 'Ca La Manolita'

A signature seafood paella brimming with locally sourced prawns, mussels, and clams, cooked to perfection in a rich, aromatic broth.

$32

Lubina a la Sal

Whole sea bass baked in a salt crust, preserving its delicate flavor and moist texture, served tableside with seasonal vegetables.

$38

Gambas de Palamós a la Plancha

Succulent grilled Palamós prawns, renowned for their sweet taste and firm texture, simply prepared with garlic and olive oil.

$45

Crema Catalana Desestructurada

A modern take on the classic Catalan custard, featuring deconstructed elements of creamy vanilla, caramelized sugar, and citrus zest.

$12